
• welcome
We invite you to join us this summer! We offer summer sports camps for boys and girls ages 6 to 13. Campers develop their skills, knowledge, and interest in a variety of different sports. Campers receive expert instruction from trained coaches in our state-of-the-art facilities. We offer a wide range of opportunities and also look to introduce campers to sports they may not be so familiar with such as swimming, water polo, lacrosse, pickleball, and track and field. Our camps emphasize skill development, teamwork, and sportsmanship while being in a fun, safe, and encouraging environment. All camps are located on the Oaks Christian School campus. Most camps are from 9:00am-2:00pm and include lunch and pool time. We hope to see you this summer!
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AQUATICS BASEBALL BASKETBALL CHEER DANCE FOOTBALL LACROSSE PICKLEBALL SOCCER SOFTBALL TRACK&FIELD TENNIS THEATRE VOLLEYBALL WATERPOLO
• announcements
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Camps are filling quickly! ​​
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If you need a receipt for a previous summer or your camps for this summer, please login to your account, select view registrations, and download an account statement.
Cancellation policy for 2025: You may cancel and receive a refund minus a cancellation fee of $50 per camp up until Wednesday, June 4th. Cancellations after June 4th, but before the start of camp, will receive a refund minus a cancellation fee of $120 per camp. You may switch camps before or after June 4th at no charge as long as we have space available in the camp you would like to switch to. We do not offer prorating - registrations are only by the week.
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Summer lunch menu: We are excited to announce that lunch will be provided by FLIK Independent School Dining. Campers will receive an entree, fruit cup (watermelon/tangerines), chocolate chip cookie, and bottled water. Campers may choose from the following entrees every day: grilled cheese (American) sandwich, fried chicken tenders, sun butter jelly sandwich, and the weekly special listed below. ​​​​
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June 16-20: Chicken al pastor tacos with Mexican rice
June 23-27: Mongolian beef with steamed rice and roasted carrots
July 7-11: Penne marinara with homemade garlic bread and roasted broccoli
July 14-18: Ground beef hard shell tacos with cilantro-lime rice
July 21-25: (2) Pulled pork sliders with coleslaw, onion rings, Hawaiian role with FLIK chips
July 28-Aug 1: Orange chicken with steamed rice and cauliflower and broccoli mix
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Follow us on Instagram to see photos and video from previous summers!
• contact
For summer camp inquiries, please use this contact form or email us at camps@oakschristian.org. Please note that we are not taking waitlists for full camps.